Preferred Hotel:
FONTAINEBLEAU MIAMI BEACH
Taquiza
$$ | Small, warm spot with a large patio serving authentic Mexican tacos, elote + cold beer.
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La Sandwicherie
$ | No-frills counter space dispensing gourmet sandwiches on French bread plus salads + smoothies.
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Poseidon Greek Boutique Seafood Restaurant
$$ | Modern spot offering upscale Greek fare made with oil from the owner’s olive groves, plus a patio.
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Mandolin Aegean Bistro
$$ | A 1930s-era house with patio seating sets the stage for refined versions of Greek + Turkish cuisine.
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Yardbird Southern Table and Bar
$$$ | Rustic outpost attracting foodies with inventive farm-to-table Southern comfort food + bourbon bar.
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Bodega Taqueria y Tequila
$$ | Zesty tacos + tequila drinks headline the menu at this funky joint with a food truck parked on-site.
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SuViche – Sushi and Ceviche
$$ | Sushi meets ceviche on a Japanese-Peruvian menu served in a contemporary backdrop.
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The Bazaar by José Andrés
$$$ | Sleek hotel lounge serving tapas with Spanish, Asian + island tastes, plus wine and cocktails.
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Cecconi’s
$$$ | Refined pastas and seafood are prepared Venetian-style at this classy eatery with a garden setting.
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Tostada Cafe
$ | Boutique style cafe with fresh pastries and coffee.
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StripSteak
$$$ | Michael Mina’s chic chophouse features beef from an in-house butcher shop + wood-grilled dishes.
